Chicken Prepper (Montclair) W

 

Chicken Prepper (Montclair Wackys Store) – Pedros

Company: Pedros
Location: Durban (Montclair)
Division: Stores
Job Type: Permanent
Experience Level: Entry Level
Closing Date: 31 July 2026

Job Purpose

Pedros is recruiting a Chicken Prepper for its busy Wackys store in Montclair. The successful candidate will be responsible for preparing, marinating, seasoning, and breading chicken according to company standards while ensuring food safety, quality, and hygiene requirements are met at all times.

Key Duties and Responsibilities

  • Prepare, clean, cut, and portion chicken according to specifications.
  • Marinate, season, and bread chicken following approved recipes and procedures.
  • Ensure all chicken products meet quality and freshness standards.
  • Maintain the highest levels of hygiene and food safety when handling raw chicken.
  • Check chicken products for freshness and quality before preparation.
  • Rotate stock using the FIFO (First In, First Out) method.
  • Store raw chicken at the correct temperatures to maintain food safety.
  • Keep preparation areas, tools, and equipment clean, sanitized, and organized.
  • Support kitchen operations and assist team members during busy periods.
  • Follow all operational procedures, company policies, and health and safety regulations.
  • Report stock shortages, equipment problems, or food safety concerns to management.

Requirements

  • Previous food preparation or kitchen experience is advantageous but not essential.
  • Ability to follow recipes and standard operating procedures accurately.
  • Strong attention to detail.
  • Commitment to food safety and hygiene standards.
  • Good teamwork and communication skills.
  • Ability to work effectively in a fast-paced environment.
  • Willingness to work flexible shifts, including weekends and public holidays.

Skills and Competencies

  • Food preparation skills
  • Attention to detail
  • Hygiene and sanitation awareness
  • Time management
  • Teamwork
  • Communication skills
  • Reliability and responsibility
  • Ability to work under pressure
  • Quality control
  • Stock rotation and inventory awareness

Ideal Candidate

The ideal candidate is hardworking, dependable, and passionate about food preparation. They should be able to maintain high standards of cleanliness, follow procedures consistently, and contribute positively to a busy kitchen environment. This role offers an excellent opportunity for individuals looking to build experience and grow within the restaurant industry.

CLICK HERE TO APPLY

Leave a Reply

Your email address will not be published. Required fields are marked *